Which is healthier spinach or cauliflower?
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                            Spinach have significantly more Vitamins A, E, K than cauliflower. ... Spinach are an excellent source of Vitamin A, Vitamin E, Vitamin K, Vitamin C, Riboflavin, Vitamin B6, Potassium, Magnesium, Calcium, Iron. Cauliflower are a good source of Niacin, Magnesium, Zinc, Calcium.. 
                    
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                                   Every time you reheat spinach or other veggies that are rich in nitrates, they become increasingly toxic. 
                                
                            
                        
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                            The FDA currently recommends that the public not consume fresh (uncooked) spinach or salad blends containing fresh spinach. However, E. coli O157:H7 in spinach can be killed by cooking at 160 degrees Fahrenheit for 15 seconds. 
                        
                    
                        
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                            Are spinach and eggs healthy? Yes! This is a very healthy meal. Eggs provide a great source of protein, and spinach is full of vitamins. 
                        
                    
                        
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                            Can I use frozen spinach to make baby food? Yes, though since it's very condensed you can add a smaller amount. See the Notes section of the recipe for more information. 
                        
                    
                        
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                            Drinking spinach juice is a great way to boost your antioxidant intake. Antioxidants neutralize unstable molecules called free radicals, thus protecting you against oxidative stress and chronic disease ( 1 ). 
                        
                    
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