What vegetables can be carved?
Online Answer
Others believe that vegetable carving originated in the time of the Early Chinese Dynasties, notably the Tang Dynasty (AD 618-906) and the Sung Dynasty (AD 960-1279)....Some good food choices for small vegetable carving projects are:
- tomatoes.
- cucumbers.
- radishes.
- onions.
- potatoes.
- carrots.
- beets.
- shallots.
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About 45 minutes3. The turkey needs to rest before carving. About 45 minutes or so gives it time to reabsorb the juices.
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