What is the best cheese for scrambled eggs?
Online Answer
Just Scramble: The Best Cheese for Eggs
- Morbier– slightly stinky, creamy like milk, and mild.
- Pleasant Ridge Reserve- meltable, nutty, and rich.
- Comte- like golden butter, semi-firm, and is itself quite egg-y, in that cooked butter, souffle-y kind of way.
- Parmigiano Reggiano- go easier on the salt you add if you decide to use parm.
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