What happens if you eat too many dried apples?
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                            Bottom line: Dried fruit is relatively high in calories and sugar. Common dried fruits contain 38–66% sugar, and eating too much of them may contribute to weight gain and various health problems. 
                    
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                                   Dried Lobster Mushrooms. then, rinse and add directly to recipe that will cook for at least 25 minutes.. 
                                
                            
                        
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                            If you can plan ahead, soak dried mushrooms gently in cold water overnight for a richer flavor and smoother texture (especially with whole, thick-capped shiitakes). If 10 minutes is all you have, however, boiling water will work fine, too. 
                        
                    
                        
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                            Dry pasta: Dry pasta won't ever really expire, but it will lose quality over time. ... There's no need to refrigerate or freeze dry pasta, since it won't extend its shelf-life. Fresh pasta: Fresh pasta should be consumed within two days of buying if kept in the fridge, and two months if kept in the freezer. 
                        
                    
                        
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                            Packed with the same nutritional value as fresh ones, dried mushrooms are actually richer in flavor. Plus they last longer--up to 1 year, if stored well. 
                        
                    
                        
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                            For example, a poison may become oxidized during the drying process, rendering it non-toxic. ... For the most part, a poisonous mushroom will remain poisonous.. 
                        
                    
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