Is a Scoop a tablespoon?
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                            As a general rule of thumb, however, most scoops are designed to hold the equivalent of two tablespoons. 
                    
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                                   So how does that break down in your coffeemaker? To fill a standard 12-cup coffeemaker, you will need 12-24 tablespoons (or between 3/4 and 1 1/2 cups) of ground coffee. This will yield 12 6-ounce servings, or about 6 standard 12-ounce mugs of coffee. For a smaller pot, simply scale the ratio down. 
                                
                            
                        
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                            The ratio of coffee grounds to water is subjective and depends on personal taste. A good place to start is to grind 3/4 cup beans for 4 cups of cold water—the size of a 32-ounce French press. You can double—with 1.5 cups beans for 8 cups water—or even triple the quantities depending on the size of your container. 
                        
                    
                        
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                            The general rule of thumb is one to two tablespoons of coffee per six ounces of water, but exact measurements will be up to your personal preferences.. 
                        
                    
                        
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                            Coffee RatiosWaterCoffeeServing50 Oz12.5 Tbsp.10 Cups60 Oz.15 Tbsp.2.5 Scoops4 Cups (5 Oz.)30 Oz.3. 
                        
                    
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