How do I make steamed rice noodles?
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                            HERE'S HOW TO MAKE BASIC PLAIN CHEUNG FUNCombine rice flour, wheat starch, tapioca flour, salt, oil, finely chopped green onion (optional),and water in a large mixing bowl. Bring the water in the steamer to a rolling boil. Place the empty pan in the steamer, cover with the lid and steam for about 2 minutes. More items.... 
                    
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